It all begins with a family and a cucina.

Hello! I am Brandi, the founder of Cesira Olio D’Oliva

I am an integrative and functional nutrition doctoral candidate focused on the Mediterranean culture, lifestyle, diet, and autoimmune health. I am also a certified olive oil sommelier and above all a wife and mother.

Our family loves travel, meeting and learning new cultures and especially food. As a foodie family, it was also important to focus on health, and nutrition along with enjoying really good food.

Tuscana is an important part of our family and so is Italian olive oil. Creating this business allowed us to not only provide top quality olive oil for our own family but for many other families as well.